Frequently Questions

FAQ

What types of wood are used in your kitchenware?

We use a variety of high quality, sustainable woods such as teak, walnut etc. chosen for their durability, beauty, and food safe properties.

What are the benefits of using wooden kitchenware?

Wooden Kitchenware is environment friendly, highly durable and long lasting, safe and hygienic because your health is your top most priority. It is heat resistant as well.

How do I care for my wooden kitchenware?

To maintain the quality and longevity of your wooden kitchenware, Coat them in baking soda and lemon juice, and let it rest for a bit. Wash it off with soapy water, and let it fully dry.

Are your Products Food Safe?

Yes, all our products are made from food-safe materials and finishes, ensuring they are safe for use with all types of food.

How are your products made and sourced ?

Our products are handcrafted by skilled artisans from various rural parts of India. We ensure fair wages and sustainable practices, supporting both the artisans and their communities.

How often should I oil my wooden kitchenware?

It is recommended to oil your wooden kitchenware once a month or when the wood starts to look dry or feels rough to the touch.

What makes your wooden kitchenware unique?

Each piece is meticulously handcrafted, reflecting the unique skills and cultural heritage of our artisans. This ensures a special touch to your kitchen and dining experience.

Can I return or exchange a product if I’m not satisfied ?

Yes, We have a return or exchange policy. If you are not happy with your purchase, you can return or exchange it within a specified period of time. Please refer to our return policy for more details.

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